• Food
  • Olot, Spain
  • Contract
    • Indefinite
    • Full-time
    • Fixed gross salary not specified
  • 44 registered
Offer description
For important company in the food sector of the region of La Garrotxa, we select a quality technician.

Its main functions and responsibilities will be:
- Responsible for quality management systems, environment, food safety and IFS standard.
- Promote Corrective Actions and / or Preventive Actions in order to reduce or minimize the incidents or claims of the client.
- Conducting internal audits.
- Management of customer non-conformities.
- Preparation of documentation for export to third countries and preparation of the corresponding audits.
- Coordination with different managers and with HR for initial training.
- Waste management and quarterly declarations of the same, among others.
- Control of records of procedures.
- Management of sampling of surfaces and final product.
- Management of claims of prime matters and auxiliary material.
- Modification of technical files.

It offers:
- Labor stability in a large consolidated company.
- Immediate incorporation.
- Retribution according to the knowledge and experience of the candidate.
Minimum studies
- University degree in Food Science and Technology, Biology, Chemistry or similar.
Minimum experience
- Minimum 3 years experience in similar job position.
Minimum languages
- Catalan: native.
- Native Spanish.
- English: First certificate.